Sunday, 10 January 2016

ginger granola

3 cups rolled oats
1/2 cup plain flaked coconut
2 tsp cinnamon
1/4 cup brown sugar

2 tbsp flax seeds 
2 tbsp chia seeds
1/4 cup sunflower seeds
1/3 cup pumpkin seeds

1/4 cup grapeseed (or vegetable) oil
2 tbsp honey
1 tbsp maple syrup
2 tsp vanilla extract

1 cup dried unsweetened ginger -cut into small pieces

*don't use chrystalized sugared ginger or the granola will be too sweet

combine all ingredients (except the dried ginger) in large bowl and mix well. spread on a cookie sheet and bake at 325 for about 35 minutes. set your timer and stir granola every 6/7 minutes.

stir in the ginger granola is cooled.


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